Singapore's Cantonese Dim Sum recommendations - Kai Duck

Kai Duck at Ngee Ann City, Orchard
Kai Duck, located in Ngee Ann City, is renowned for its delectable takes on traditional duck dishes. This popular eatery offers a delightful blend of flavors that showcase the culinary artistry of Chinese cuisine. Here’s what makes Kai Duck a standout destination:
Dim Sum highlights:
- Steamed Prawn Dumpling (Har Gao) $10.8/4pcs
- Famous HK Baked Pineapple Bun with Butter $10.8/3 pcs
- Pan-fried "Siew Mai" with Teriyaki Sauce $12/8/4pcs
- Fish-shaped Eggplant Salted Dumplings (Ham Sui Gok) $9.8/3 pcs
- Baked BBQ Honey Pork Pastry $10.8/3 pcs
- Steamed Kurobuta Pork Cheong Fun $10.8
- Peking Duck Salad Hand Roll $31.2/4 pcs
- Wok-fried Ee-Fu Noodle $22.8
Specialties:
- Signature Roasted Duck $70/1 pc, $38/ half pc
- This dish features succulent roasted duck with perfectly crispy skin, marinated in a blend of traditional spices. It’s often served with a flavorful sauce that enhances the rich taste of the meat.
- BBQ Pork with Peanut in Homemade sauce $24.8
- A tempting dish that combines BBQ pork with their homemade sauce.
Dining Experience
- Ambiance: Kai Duck offers a modern yet cozy atmosphere, making it an inviting spot for both casual dining and special occasions.
- Service: The staff is known for their attentive service, ensuring a pleasant dining experience.
Conclusion
Kai Duck at Ngee Ann City is a must-visit for duck lovers and anyone looking to indulge in authentic Chinese cuisine. With its special dishes and welcoming atmosphere, it promises a memorable meal that captures the essence of Singapore’s diverse food culture.

(prices excluded GST and Service charge)


